Caramel Turkey Leg
- 40 caramels
- 20 honey wheat braided pretzel twists
- 3 ounces milk chocolate, melted
Directions
- Microwave caramels on high until softened, 10-15 seconds. Mold two softened caramels around the lower half of each braided pretzel to resemble a turkey leg. Dip in melted chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container 1-2 weeks.