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Mary’s Kitchen Corner: Super Quick & Easy Cinnamon Roll Apple Cobbler Recipe

 

Super Quick & Easy Cinnamon Roll Apple Cobbler Recipe

  • 1 (20oz) can of apple pie filling
  • 1 tube of Pillsbury Cinnamon Rolls
  • vanilla ice cream (optional but not really)

 

 

Instructions

  1. Preheat your oven to 375 degrees and grease a 2-quart baking dish.
  2. Cut each cinnamon roll into 4 bite-sized pieces and toss them with the apple pie filling.
  3. Place the mixture into your prepared dish and bake uncovered in the center rack of your oven for 20-25 minutes, or until the cinnamon rolls are cooked through and golden brown.
  4. Remove from the oven and spread the frosting that came with the tube of cinnamon rolls all over the top.
  5. Enjoy warm with vanilla ice cream.

 

 

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