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Mary’s Cenci-ble Health With Mary: Chopped Asian Zucchini Salad

asian-salad
asian-salad

 

Fresh from the garden or Farmers Market, add an assorted mix of vegetables!!

I enjoyed this version:

1 ¼ lb zucchini, chopped
4 cups red cabbage, chopped
2 1/2 cups English cucumber, chopped
1 cup radishes, thinly sliced & chopped
1 cup celery stalk, finely chopped
3/4 cup cilantro, finely chopped
1/2 cup green onions, chopped
3/4 cup Annie’s Naturals Organic Asian Sesame Dressing
Makes 8 servings
Per serving
3 vegetables
1 ½ fat servings
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