Cool Fall evenings call for warm spicy meals!!
Chili Mac n cheese
Ingredients:
1 box (24 oz family size) Mac and cheese
1 lb lean ground meat
1 large onion, chopped
1 (10 oz) can diced Rotel
1 (16 oz) can chili beans in chili sauce
1 (1.25 oz) package chili seasoning mix
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Cook Macaroni
Brown the beef with onions. Add Onion, Diced Tomatoes, Beans, chili season mix and cooking macaroni, toss it together let it cook down for a few minutes then add the cheese. Toss BAM!